Our Products

CV Elka Mitra Globalindo

Arabica Roasted Coffee

Arabica roasted coffee offers a smooth, aromatic profile with floral and fruity notes. It features a mild acidity and clean aftertaste, perfect for those who appreciate refined and delicate flavors.
Spesification:

  • Origin: Indonesia
  • Bean Type: 100% Arabica
  • Roast Level: Medium to Medium Dark (customizable)
  • Flavor Notes: Fruity, floral, caramel, and chocolate hints
  • Moisture Content: 2–3%
  • Packaging: 250g / 500g / 1kg (vacuum-sealed or kraft bag)

Robusta Roasted Coffee

Our Robusta Roasted Beans offer a bold, intense flavor with a thick crema and earthy aroma. Perfect for espresso or blended coffee, delivering a strong caffeine kick with hints of dark chocolate and nutty undertones.
Spesification:

  • Origin: Indonesia
  • Bean Type: 100% Robusta
  • Roast Level: Medium Dark to Dark Roast (customizable)
  • Flavor Notes: Earthy, nutty, with dark chocolate and smoky undertones
  • Moisture Content: 2–3%
  • Packaging: 250g / 500g / 1kg (vacuum-sealed or kraft bag)

Arabica Green Beans

Arabica green beans offer a smooth, aromatic cup with bright acidity and complex flavor notes. Grown in high-altitude regions, these beans are ideal for specialty roasting that highlights floral and fruity nuances.

  • Origin: Gayo, Kintamani, Toraja, Flores
  • Bean Type: 100% Arabica
  • Screen Size: 16–18
  • Moisture Content: 11–12%
  • Processing Method: Wet-hulled / Fully washed / Natural (depending on origin)
  • Grade: Specialty / Grade 1

Robusta Green Beans

Robusta green beans are known for their bold body, high caffeine content, and earthy flavor profile. Perfect for commercial roasters, blends, and espresso-based products that require strength and consistency.

  • Origin: Lampung, Temanggung, East Java
  • Bean Type: 100% Robusta
  • Screen Size: 15–17
  • Moisture Content: 11–12%
  • Processing Method: Dry / Semi-washed
  • Grade: Export Grade / Grade 1

Cloves

Indonesia is one of the world’s largest producers of cloves, known for their strong aroma and high essential oil content. Our premium Indonesian cloves are sourced from trusted farmers in Sulawesi and Maluku, where the tropical climate produces exceptional quality. Perfect for use in food, beverages, pharmaceuticals, and perfumery industries.

  • Origin: Sulawesi / Maluku, Indonesia
  • Type: Whole Dried Cloves
  • Moisture: 10–12% max
  • Color: Dark Brown
  • Headless Cloves: ≤ 3%
  • Essential Oil Content: ≥ 15%

Vanilla Beans

Our Indonesian Vanilla Beans are renowned for their rich aroma, oily texture, and sweet flavor harvested by hand and naturally cured to preserve their complex profile. Ideal for flavoring in food, beverages, cosmetics, and premium confectionery. Each bean reflects the care of local farmers and Indonesia’s fertile soil.

  • Species: Vanilla Planifolia
  • Origin: Java / Bali / Papua, Indonesia
  • Type: Whole Beans
  • Length: 14–20 cm
  • Moisture Content: 25–35% (Grade A)
  • Vanillin Content: ≥ 2%

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